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Product Development Competition 2024

WITH THE TOPIC “FOOD AND FUNCTIONAL FOOD FROM SEAWEED”

After a long-awaited period, the Final Round of the Product Development Competition 2024 of the Faculty of Chemical Engineering and Food Technology was finally held on June 1 2024 at the Hall P100, Phuong Vy building. The competition officially concluded successfully, marking the end of a remarkable journey for the passionate and talented students.

After more than a month of persistent study, the teams that made it to the finals gave their all, demonstrating dynamism, creativity, and passion in the final round. You also impressed the judges with their unique and effective products, completing your convincing presentations in front of the experienced judges.

The competition received significant attention and participation from faculty members and businesses.

  1. On behalf of the Board of Directors of the Faculty of Chemical Engineering and Food Technology, we were honored to welcome Assoc. Prof. Dr. Kha Chan Tuyen - Deputy Head of the Faculty.
  2. On behalf of faculty members, we had the participation of: Dr. Vu Ngoc Ha Vi, MSc. Nguyen Thi Thanh Thao, MSc. Le Thi Thanh, MSc. Nguyen Minh Hien, MSc. Nguyen Hoang Thao Ly.
  3. On behalf of experts from Galway University, the 2024 Product Development Competition was privileged to welcome the participation of:

Coming to the competition, every team surely harbors the dream of becoming the winner. One of the objective factors that helps evaluate the performance of the contestants as well as decide the champion of the competition is the score from the judges. The Organizing Committee of the competition is honored to have invited leading experts to the program, who will provide objective and professional feedback for the competing teams.

1/ People’s teacher. Associate Professor, Dr. Bui Van Mien - Former Head of the Falcuty of Food Technology.

2/ Mr. Dang Hoang Du - Executive Director - DU & LAW Academy Training - Consulting Company Limited.

3/ Mr. Tran Minh Hai - Executive Director - Hoang Anh Food Ingredients and Flavors Joint Stock Company.

4/ Msc. Chu Thi Ha, Deputy Technical Director of Dorafood Company

5/ Ms. Doan Nguyen Bich Uyen, Head of R&D Department, Viet Huong Flavors Joint Stock Company.

The Product Development Finals has two sessions:

- Product exhibition: This was where the teams could showcase their products after more than 1 month of preparation. The session attracted a lot of interest and participation from students.

https://lh7-rt.googleusercontent.com/docsz/AD_4nXdfQeYZTosvAcXI562JJTwpKbBtB18US9iTKPkfwUBv3A6n2p9sRknhihsnx5Gpr_BeTUzs-Kb8y5A2W4JHxD1d9vPjbNPdnxsTGcdrn0HTlG79yaAc4IEuIDBhbnwBWq8iRCFkreOUKVryYbGg0yUUoEgO?key=JL3Y-wd5KivLxXGHENxmdw

Enterprises/Sponsors visited the teams' booths

- Presentation - Defense: This was the main session to select the champion for the Product Development Competition 2024.

Assoc.Prof.Dr. Kha Chan Tuyen gave a brief speech summarizing the formation and development of the competition. He also, on behalf of the Organizing Committee and the Faculty, he also expressed deep gratitude to the Sponsors, Companions, and Judges of the competition.

https://lh7-rt.googleusercontent.com/docsz/AD_4nXeLkefcAQs4QNhxqujSbQ3OwMfm9wNaYMlFcDXUDkphGvXu_MZsX-xIV5Z-dSpkQD4PxNzfnoQm9_xN7v73Iw6z4y7JH8Nmrb4p038c27gYwMVzBStqpzq_eKplojDj-rrU2N5SxCQPhqPZqWgCDhL4icsp?key=JL3Y-wd5KivLxXGHENxmdw

The Organizing Committee of the Product Development Competition is extremely grateful to the Faculty Board and the lecturers for their guidance, encouragement, and support throughout the competition, from its inception as just a plan.

https://lh7-rt.googleusercontent.com/docsz/AD_4nXchl4yS1tPtVLzFcto5M6bIHxIIqPzpwsP7NvqgpSRT_5XX381ZkLfDs906LWqjVpk3ScwfDYwOrmFf0XdjPya-SIZRplyVspN02hf14vAdw7uZB5-thxcu1HO3S-gZhyVcSSRYzYPqthQ4bTK5cv21Hz1Q?key=JL3Y-wd5KivLxXGHENxmdw

Mr. Nguyen Le Khac Tuong - Secretary of the Faculty's Youth Union, Head of the Organizing Committee, presented a letter of appreciation and gifts to Assoc. Prof. Dr. Kha Chan Tuyen

We would like to sincerely thank the Embassy of Ireland, our sponsor, for supporting the competition. Thanks to their contribution, the competition received additional funding, providing further strength to the participating teams.

https://lh7-rt.googleusercontent.com/docsz/AD_4nXepBomJTLSOCRXimHmsCzJrDK6PEpUEAQnGkVRzhIQD659RKPwRZRQvxRREnG2UfztCc86ks_8e738vljmPmwe9p7YkLcEsOliEDBp7wkSCWOikLKF8BJu6Rsov1Y9MFPTzlP_buQlYWk6XvCh-C1hXwvAa?key=JL3Y-wd5KivLxXGHENxmdw

Assoc. Prof. Dr. Kha Chan Tuyen presented a letter of appreciation and gifts to experts from the University of Galway, Ireland

The Organizing Committee would like to extend its gratitude to the judges who provided objective and professional feedback to the teams. This valuable experience will serve as an important asset not only for the participating teams but also for all students involved as they move forward in their future endeavors.

https://lh7-rt.googleusercontent.com/docsz/AD_4nXc1SnNrjIHesg1mwHY5xj-Dk7yyi2AVLvSd4sAd80L-xUFp6J1DqKjC1GvyvouAx_JXCD8fQJnzK1wN2_kdNhWDiyJGtxPvGoKyZaQ65_XwgU7iMwch5VEnY_tHJGQeiRSc3bWZVf8wECOLZogw2_f2th5C?key=JL3Y-wd5KivLxXGHENxmdw

Assoc. Prof. Dr. Kha Chan Tuyen, representing the Organizing Committee and the Faculty Board, has sent a letter of thanks and gifts to the Jury Board

At the same time, to ensure the program’s success, the Organizing Committee greatly appreciates the immense support from the partner unit. The Organizing Committee sincerely thanks the Agricultural and Forestry Photography Association, the MFB - Melody from Biotech Art Team.

The Final Round, which lasted over 4 hours of intense competition, has officially concluded with the following results::

https://lh7-rt.googleusercontent.com/docsz/AD_4nXeI7xnGohvFYEsJPDCDf-m9fKCLHI9kw6a5AFo0k81FcZjpAhRsxJ-8KOKY2GXujdAhKlnLy5AffmUD_UOGIrmRRVKb1VOvvcV3W93k8vD8T1JW3zPSGRjUsx9A8OBfAMjN6wGTXoSzQGEOW7ysltD3wSIU?key=JL3Y-wd5KivLxXGHENxmdw

Presenting awards to the participating teams

https://lh7-rt.googleusercontent.com/docsz/AD_4nXdZ0HwA7uORK1Q1FOQelnhH-KA3L3iTGx7NWkp-iEPamlOvVvxMdE-yPW2BEMxMU-7ZzqGOdlpNUUqZ2IkqgVB8Nh43VOR56lYoROIC9ew2ZcrxSz3Ge6rJylWMwJVJ731IYistvkS0RGu-L2DO2MY3e3K6?key=JL3Y-wd5KivLxXGHENxmdw

First prize – PTSP419 - 3CE HEALTHY

The Organizing Committee congratulates the participating teams and wishes you even greater success in the future with your products.

Below is the summary video clip for the Final Round of the Product Development Competition 2024  - Topic: "Food and Functional Foods from Seaweed." Please click here to view.

LIST OF CANDIDATES

PRODUCT DEVELOPMENT COMPETITION 2024

 

NAME

PERSONAL INFORMATION

FIRGUE

PRODUCT

1

Tran Ngoc Uyen Chi (Leader)

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/l7DqPKaxDUIeXxwXFhRQF8euDHSuvB_onZj3WvmXtxVBVNTbP9fsaerA7TSPsRMQ9FwEb02uwpalIDYWhXhTPulQMPOaIDKoXLitO3V-2GX6RO5M4r8OUL-DEaZzNFEZU--rjVkOFdNznogirGlbiS4

Seaweed Rice Noodles - Dried Coix seed

2

Do Tran My Duyen

Ho Chi Minh City University of Agriculture and Forestry

https://thuyphuongvet.io.vn/uploads/images/image-20240525210848-4.jpeg

3

Le Phuoc Hanh (Leader)

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/6rXqhgyPK5lyPGiR-tdzT2IjSf-5Jn6DKVx_TcAJYMuMzMHODuxyFnZpaK9zeFVsZrvFWCeLKWYgkcYDtvT4SgITRWmmEuRCgMzFrVJJKtFjFivUyXbmbF9gjA_hbSnYicH7ECIxkc5-LFpd8GN_-WQ 

Vegetarian Seaweed Sausages (Kappaphycus alvarezii)

4

Nguyen Thi Anh Thu

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/ZumgpCRtTdAZKZ8ekDL-jm4rgO0lpslr90ZkLvFT1_EDDC62DCm4MW6ryvK_LGRhxNA1qWJPfs074vN_dn1qGfUdrxyEdbjJpynRiD2LANsCxh9xL3yviEu-0Rkdfk4_Kcwb6c4TCpwYDqkwKTlbYtI

5

Tran Thi Kim Van

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/ixfPXXDoRSKBsGPe72Sqo0r_Xyd3RAxESXVRNVLadFP76NHKHTasreGNTt5HQsRWAUQqNzDXflTSCx6Wf19ridvM1esG195YS0OGI85sBblmTVXVkMbDw1AVlDO8RaGL02wURxq8tfS7c5ylSPEC1eg

6

Nguyen Thi Ngoc Thi

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/5fbrdKdBNV08NDgDl5aKyw5clVFX7BNE5pt1NBWP2VWozUQJN3VKaNL1alHuqbarbM2RJ6We7QTyrtFNvfxU8pEWGFJdS2saHogV2urAhgqe7Dv757jx8bR20tOZPt-5TlaYXKe6m4Sn_8PqE29-lRE

Seaweed and Brown Rice Rice Paper

7

Ly Kim Nga

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/cqtZzmV_5I_dU88lutNUDjX-Aj0HpOpfAD26SQ0_JBas8zwzlLY3FnkyJL8TscD57WBoBDbkL8arVnKJ4dcKP3oS43Txv7OGsefVe2r4wd0tONwMXNnMg25oc5NJcu4oRomLNigAwJiB67SkFSlrXRQ

8

Tran Vo Gia Tue

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/0jEPFJ32v2RJlgdnoGgeg7AQ9RVI11O0eaxZ7HA6ofdyyFxnxZa8uo5bqsERfJ0Dp4ObTMa3yxUnhb-d7hGwbTdrcKz8Zh_RSkRntMMb6Xgr3bMbXEQddj1gcwNWwz2_u-WQY7kziGQ5klYCye9xDDU

9

Nguyen Thuy Thien Kim

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/6X1qPrsmCzteJOiqy-ejIrq1SYHFOZXR5iN2KLeMvqjNeAZfn6XNXIfvq9SPpyFcJ6ia6_oIHkTdTS2BmKH1uLloTv6xJ7ld6LeYGCWZyBB4RUrvY7BNgs3jdC2XtX4ZN_9tapjCm07aWGYxKAHiqnM

Nutritional cookies fortified with spirulina

10

Nguyen Thi Bich Hanh

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/_Z55TFvupZXgyhXg3fADbu6CLB5o2MQ6zolH4hefRdaShvgHR0TZswF4iTgtscUPXiKaxoGJ6NvZeBGVQMudXj-nwc0YmGQUTfE-3QR_y4YIW5aR7ea1rX3969q1K1mRPvn2lG7i85CY3ziWhB7irV8

11

Nguyen Tran Khanh Van

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/Ay4UvwsDLOW1TwvrjRXw6iuWIkU524778z3rCqIJ7FBnjChJ_ScUkGEsHKJFU6sWvwLnVI7jadYl3dGt3dNIt9SF3M0eURKwOmJqivmhOqKTDWObyzkZkvRks41t-t_SorlAle7CHoZD6NzUxqSmA3w

12

Tran Thanh Thao Nguyen

Ho Chi Minh City University of Technology and Education

https://lh7-us.googleusercontent.com/EWJd3dadGyr0WlYlYmDDIBZg30ips7kUUbtOJonAyYHC5w_lC-O-rtgi7_TktXeKPIc1LTIgMdGjIrGiFoje5k7whEIydqUdF0kMaba_kxUKztEdSs3mYWko0_bKW-XIUj9cBu02H2p-J5YdOgBeBbo

Vegetarian Fish Balls made from spirulina, kelp and young jackfruit

13

Trinh Thi Thuy Nga

Ho Chi Minh City University of Technology and Education

https://lh7-us.googleusercontent.com/GTDjWwekOEk1iXNzeuvBO08VwfCF4eCfdlgq5EhZ1JhDRasxSsLD0PhPnjnO9eR_uBER6S0em9Jjv5OKoc3qj6G2s-hewX4zkcYrWhqktNJJflJHysphFnb-58aDQvYsEO9C4HdZOCxXYbCG9oiP0Vk

14

Ngo Thi Kim Ngan

Ho Chi Minh City University of Technology and Education

https://lh7-us.googleusercontent.com/CEqw7BbIxRUGHhvCpcKOSqQnA-qMX_RlovPX_a-o3xbXnHaanAKC3pDcsNgNi6_7e6c1p_QGIdOKxWDRM8Gqm-1H7q0ZB4wHPWH41qFH56E-nmNVglRn7ywTmI5DMtgZjBMFzG8fs7sQm9B08hBzVkM

15

Nguyen Thi Hoang Luong

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/yAgiYP4WFvh8jeODhLnohxvKuPtzTVsgQw54G_G7IvohVXEMmhMEHQqOowbJlA1Kv6TULWecV_8FOwk72vivf8RUNwc3mDZgpTBCx71oJeAh7Xsm8MdVhxifoc4D4shph4LIEwcqqU0JuCz8_6Nb0RQ

Snack - Seaweed Tofu Skin

16

Nguyen Thi Ngoc Han

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/Rd6KyXsv0YxYyxNV7U0QSYd8xWue-ObyE8RUVUEHZsOxL96GriR8AJUagz1BFeH-nMtPi5axfaadsAlK1JRW_ZbLRQgUh41kJtd9_Z6inRA61nf7ctI2Kw4b8bx7G6jAPHU7XcxutoRck3IsXM8G1gk

17

Vo Hong Ngoc

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/q0zBGuVvmWm3rBWD1qIT0bPjEfef4IgbTZQ9fwYYbdbVe3IawE5ScOrpUo7AmmKTNnWUAaKBCB7Xqxld6VOkB27iAKeKEwkXV9uhC2AJVK6pmfof6mIahMJkVlDxoPYGk0d3l3iUCA_iXauxs28V0vg

18

Nguyen Thi Kim Cuong

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/Z7vAylzMvV2B4wjDZ448GWzj5mmhqjl3y3kM7d63XIJm3cB1bh-jBuRcHmzQprr-TxzGc2Q1UACQw3kZF1sDTjZsOmhtUICLwi7mBpQndDX1PyLCrbe_ge9qoUSK66CogrNnGISPzN3RFrOWZDHlzec

Research on the development of instant tea fortified with Phycocyanin from Spirulina algae using freeze-drying technology

19

Nguyen Thi Quynh Mai

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/TeAwjRPjFTf0p38b0ekK7oNZXnDcBfE0U7XEHf7kbRicci9Xz-0dt9r7NE9AyoN7dQ6UydANYCT3aKsoJNUmXe5aC7GT5YJcoAdUUaqRmL3EQx3APvZ-oWaJs4h-vvc6Wyk2IzNWEiiohk2-bAYr8zM

20

Nguyen Thi Khanh Hoa

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/GPXhPe9hESOGM_6Ii4mmg4yqkshQhZsbf0aZ57fSGt_LMmqB3ABgO83USpM2RFTrvBJi9-Pgjr1VqWZVbk0X69excuqr8QkaLYmZsq8xM3kmZJAIkzwuPZdkvyAUWGMuO3iSqustMMFpUGdPBEkNQfU

 

21

Dang Thi Ngoc Anh (Leader)

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/bw1G_ZgLCP1kn8iEawTJG3W2Yf_CRGMUSzGPkBKW2Z0gYzqUSCcM4uH9rks11TgW4SmS5CilcYT9uebqh2uiANctfykMWI7fnQDFvaQ-OuqUkICSrTGIF-JbPD2SXKscyMgUX4gQqzM71HbLOqkcyVs

Heathy Cracker - Jackfruit Seed Cookies

22

Le Thi Chi

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/G4vSXkBMJTJVTeTrc9S1gH4o6OkP88LiM4C_6EUPx3ZFL5ZFogzJc-8Of9sU4TdEaohagiejKIPCj_ROTVFeEGG0ZL-OqKM8Ft8EAoQvo2q2PlMpNfdkYqupabnqnw_AbI4jyft3I3hF6Idc55p7wJg

23

Le Minh Kha

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/lw_SbuBZBqVH3qEVL3J7Jh6MX-yr4Fyd9n7tJKRWxGbjazL_wcpgxWMIAr-ratxfCP425bvnXizyf9pevhV9M2aTXS2R5YlUp3i0gRDOrOl-nfZfCfJoAB4BcjTvk4pTxd52ZTl8b1Wi8fFelFCbtaY

Powder derived from algae using the foam drying method

24

Nguyen Thanh Pho

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/_yYVvFRwoR1c0oRBDNBkkQITwg6E0FIIfGU5k2lXddIKgu6XVvqtvznvKKtT-ktXDgXMHjTAfTjMlFfpyNCYoy6PtT5hUPAN4X3vxdhdk4YtaQArZBGJc3NbVg0fHDH0RD3uEj1ltmn90mhh9ClPmXs

25

Tran Thi Thu Ha

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/L9T28Jes0Sq2SCfusExXGx7KMqVS2zdNiZ4BOpQ3vqC5TWfbE0x_YQLL0D-Len9_GoNcRPv9PlThEel63KfMlhZ95Wrl_5R_ZBr9BofjPgn8KegVSOe00bILht0vOkJVjGhBQ1Pj5oAqx_IohdIGivc

26

Mai Thi Hong Nhung

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/yWeuK1wYC4fpdIBv6QMIr5fE_TEGEu71SPSgfWmG7DUkI0Sap7hM5li8G4ZfB0rB6MEUmg5Y38j0RREr1mMosSIHhPmXEwvA4YUebqicLGlKm4BFfGOdn5YT5AHB8BsTjhqz_Upmgla9ZoiYzSnaMf0

Seaweed yogurt

27

Vo Le Thi Nhu Quynh

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/MCfKWIpF4s8yccCyyKDep0Wgnhp41K8SKFCtt5IUAKsZOeKamOC2J3DubntiG6chGDSPOoxtP-6UPc0cmQwC8UGnCF9BaNVct4OA_JY-70aX5WndQrzs9_jv8GeG4FAiZbXVzSp2s1hai6QIn2b9-ek

28

Tran Thi Thuy Hang

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/BcZMAKfI9IYwnpbFtK8KvTwyCEkNR2lW627eFkDbm8hfPkGo7YBgzc7566vaI3OznZ4YWaylkcyRoIeNIKKLNJm_WRzrSNoFj4uMptzmG3n4U4jJWGvkGoRWfmqDahkyTqfQ3unUyuYVujs2qH78c8M

29

Nguyen Le Minh Hau

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/BQwvJBUrMZN8UMfOe2x2LL7fxMyJu_ubdJuMs_oiyT6MFNdC0vwkOGoxlXSmMsBfGl18HMEzXxkjtueDOAPiP6KyXWn0pf-W_taCFvZ_R18mnt98ktJ-6V2WH9pTmMenjfHVtrg8JUiBfEPUgh9Yv2Q

The jelly made from seaweed is enriched with ear mushrooms and jackfruit seeds

30

Doan Phuong Duy

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/VWQ004njbvnLfYcXfIGdEToGcMR2tn3Xs6FJm5C5XaUr630vTOKeU1-ILFY44cMMisnq57M7f4oNQ8YIbXmWMbgtEFWv5exdNpLwoQZT3XOJEUCJ7CZ1XsOmqNp4lO74vOYMu3mH8olDbw-wFMDfOqs

31

Dinh Huynh Anh

International University (IU) - VNUHCM

https://lh7-us.googleusercontent.com/Lqy5akglNNo44ZCpDUJOKgqHYYVYkHOgiYweVB9RjqMAvLy_-Zk1m3zZ3A7yJceRObpPqnoZ7QuPt1c5int7ku4v-M3G-tzCrj1EOJ4hXyarqia0OpS63RUEW8Tz6QwHYpr8BfxNPvJErJSIq37F4tA

Brown rice jelly supplemented with Dulse algae

32

Tran Duong Minh Thu

International University (IU) - VNUHCM

https://lh7-us.googleusercontent.com/bsBWy9sKsc98eqmGyG4RLOgF1jqlczjdE5AGdyQLnK_syf8CB0RSE76VN5uh5wfaEiqFhZoXVgqbhFmqnABYXC6apnm2tudjuYEvaf_b3yEOZJIVZh1wLd1mdwrZSb6W2Hwya447A0gGJpveCIXOgTI

33

Nguyen Yen Ngoc

International University (IU) - VNUHCM

https://lh7-us.googleusercontent.com/LKR2J1hl5kLXiJZsiHCxY6C1cTJv7dYS9zh3EEtAkm_in2LyN_7Kzu2Nm19w4IcLeq2-FWI30pwxDMMyc_crnNLdQSvJRdDERnnA8bNh9mFqvzyb4ktNHMyDq0zAmprcNdgrz4BmZN-knFWvoRenpwo

34

Vo Xuan Cuong

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/Ntp4ytC26LszheNDdH0ZmIgUiw8R8zUNNQsS35dNjxKMoDQ1xUcUeJ7v5fNc3KQPZ_XGI-3aTXPPAlyTyrvfhxNMhBX9llDMBaTPgXQM-xd8yZc0nv41IDkiYKNDV9hXcP6GoRrKVHysKPBFgnkNNTg 

Orange seaweed drink

35

Le Nguyen Tan Anh

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/IWCbnaS6mEcY-lfwGuNIbbkwBPEjSUYNBxOpCcPMiNkEbmXCi9p4ibHm82L9kbXS7UM3odtLyqZjc7b_5di_UYUCxICvtdFAqs-mINzrrBOytVoClU2fc0xUM3N8r8btv_lC7YVws47gh1h22Ta9BM8

36

Tran Dinh Chuong

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/-0ZS-XrDsAkAG4kXpzafXXMKiRgNHk0-n1nyjccDEhDlafKn9NJ5Hb6V-MbJL6ihyAQxDPS_DmgtT__aIA03c-aHVvcpOOfiiNCjZH2tMx5D_t-gXviazoR1gwPlugB1HRAwbY-nMJbm63INwV72dSQ

37

Tran Thi Ngoc Anh

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/nevSNi7H9He9C60t67gmDPbHaubcR8r0CQtkn63l7Tv0ihFiw4_asr5KSJEVUHzV4LeChS80kvqxk0CdaXBQLBDWmW2LiUbeKkzSt5A7nsVor3Y3EgRplhivdzmCCMq2YuDDEJhMinr0EnT_jcVl0JY

Spirulina energy bar

38

Hang Ngoc Anh

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/nevSNi7H9He9C60t67gmDPbHaubcR8r0CQtkn63l7Tv0ihFiw4_asr5KSJEVUHzV4LeChS80kvqxk0CdaXBQLBDWmW2LiUbeKkzSt5A7nsVor3Y3EgRplhivdzmCCMq2YuDDEJhMinr0EnT_jcVl0JY

39

Le Ngoc Truc

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/VEHvKPIrpdyxvnrZnIEBUz4gU9vsByw5PdlH2yL7A0fmhMHawFP5HpvvJ3GunaJAew0Ai1vopeYgn8qUE5XYsxJw97AzZ45Q_JMDf6MuFJIzEO45Uocy7b3YTesLN6yxoV-HRv6fs5A0gx834y_x_rY

40

Tran Thi Thanh Truc

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/P5Pbj8Qn_wlvaK-2uyoy9GkcmQ04r85-NJk-C4iYQtNSqU2o8iZLe5TgMcaMuY76PRqNo7vpUIRM1pIjhVeYbibNIzyNq-mfI9WxE2MHvvOTH-pjFCums8q6ZRRUMwBnykMlUD--DIKJ6yIoGAg1bnw

Pineapple-lime flavored nutritional and electrolyte drink from seaweed

41

Huynh Thuy Lieu

Ho Chi Minh City University of Agriculture and Forestry M

https://lh7-us.googleusercontent.com/n3iGXiwwu-XFzQ7EtmRQ_Sq4GKCwNs5s28Xe1ZhAf8jIW2Y5Ns9eK69e5BB2UM6ZZvVARb3UP3VeiGPRUfecILp4tW88yLfvXMGaUzPoXxl4AJ1VKQQmDqUfkhpnFDOo8IjZRC1GSEE0NJotJ-cYnjY

42

Nguyen Ngoc Bao Han

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/1JuQFq8XYNY90tRgs2SLt7912lw1NSl5N9mOR2b2vfWDV86OZEnhai4k1tL-WdHZXuLVjaHx2d_I9OfP6qNkhAqWkRIBeSHOersEmhCI9jIuqZcSynUf0ER998QWAmYW-znZPg3zdHXETezGTaItnRc

43

Nguyen Ngoc Khanh Linh

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/voGiEql0UPyOyf6tgCoNWEelhG2h7zsugK7a3BsIRIjBBg1O1A5gMY5hEHQ8HJn2Oz4vSamjes21ZnFz7Eoa3XeeQ46lecqpCVPjOM58JgjQnbdZ_yPhF_VFWpaIbtgwGlz2BAhM-o6AtY0MQFAhGlk

Energy bar with spirulina extract

44

Vo Thi Hong Ngoc

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/rQ5ULOcZzJZrqprIQCXIu2DYSAQQd4SsgQSu6NHHjpUX0ZaMoRSrAM7gpBCG_gIVVf1KknBPOe88ypjAHZ1e5Zb9z7al58GzwgPCBOhCyktk5badqBpN3Npm8HUTktgQSUb1hZHZB2f3Q64bICjkmL4

45

Van Hoang Hai Yen

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/h9mdb4nWvHMkxu5pEvqz95w22qDvwtXgcA-SpqsM7Zyqy4DGxWChj_3lEbxI7cvwVC8qXIZzfvuuNW7zgt_wrh5JHuCHZpomEd5P7-WjVjNYAarvAtdwbgPwZrEeBIDYIn1jBMyF-3N_wjc6Cw49Abk

Seaweed cheese

46

Mai Nguyen Nhu Y

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/TMhG1Q2QhppDrWnetzqLEj7bXxuMzSYtfALIBWrgbWwBU6zQcfOintoHSH5ILdGy34_ldlNUcikoD8Zdi_BlgpAcS2DVKojshF9k2k9CLSTr5eZqk30yqQs9qwrE_IHwxQ0FBgH85JFH5r1rYPwQp7g

47

Nguyen Thi Kim Phuong

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/6YJlrMSXQ2GkKJSMrieN3zdpLbvtvfX8W5JOhoIIk6yYsztqO-IA0LHEsEXFb03u9tQbuOaCXEh0O703yNo8wuOX4CVqWAkKN1b7CRlxxQBLyQGwm6ubdTSrORq0wWX17JPX_I38YMGsAHidit5bnC4

48

Tran Thi Thuy Duong

Ho Chi Minh City University of Technology and Education

https://lh7-us.googleusercontent.com/JQLSJNooeFZbb6MRxhPvAMdnMA15WeqxFZx-3_dEXH9cjmZ7qYkhIlWSymKPQg9KOmW88eoj1mhUvH6cT8eiC9Z--zzMhNVcDWtC9Fxy9z7RKa630uwCbkEHwRM8VUBg3siLnTWDbFbOUyNop-M3qvY

Sea grape yogurt powder nutrition supplement bar

49

Nguyen Thi Tuyet Sang

Ho Chi Minh City University of Technology and Education

https://lh7-us.googleusercontent.com/_jrP7iH9UyMm0t3M8GLmjH8OzvbCCf7FoBxG5jMbuubQsE3X4gciKyYAr1azr3qrDtMIly8jQWhxxn2-hBDffj_KKH3mTjfhF503UcloRd3XH96wme2PpHSWQyJj_K-0kqkLuzlLNwWDwtcTza41D2Y

50

Nguyen Thi Hong Dao

Ho Chi Minh City University of Technology and Education

https://lh7-us.googleusercontent.com/SzwFaO5rkpSoyM7CXsWfKE77NEyBVXkBuhqfglNBfK9MYetqJX_YzizVPkrdbEnB8losz-46FSNBXajsLLCjRbAFmTQZAgn8QKYlp-hWSvj4pF1_w7a1EeIftBt_ptl2yWRKp6HG3QLtxUerpXFhPrY

51

Do Duy Tan

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/RWhimn1x901TfUABuHBHxVaE2R14NtjWCwvnz4fVN-VyD-Cg2ZPMB78T2TFFr0ib6ph0TbZH18MLqVxM_NbRgDYjL4AUMXd7weuCFigYPgcHlsjAKA6PqXg4uLZCGDLg4Y_R4PFSoV7xB_SO3olTQMY

Seaweed rice paper

52

Lam Huynh Quoc Dat

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/LYO2dSZ6OwCOyzFe4z01BP1KyDRSOsa9tSsF1UPn3Q-6NzrT1E-bfFo6bm7vvYsx_WYYcPjeFcG4qTufH8_AemhT6z41LPb1OBpG_etZWEKp8FDIEWY_3HM-ZqFbUUsyddEb8kP4lUKxUwA-vzrxOQ0

53

Ly Gia Khanh

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/jD1rsj66iM5osfSg6NQ_T3AE7q9zdIkE4Z4rKBgiGlBTpFm938z-UNtxLNezRehYqrbm4FD7XT93tBIPnkfPxf7aFvLAsrm_PAEVUmPm3yIRCDtrdjx-I5Udm_-JFYt_3bYz_cMt9bqjcU_0yKBfv5I

54

Le Thi Ngoc Huyen

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/oszrqa4rmGP7Xc8vhfNkDgT3ROvYTN9y2YGM940MJShPUS71foO1vhKersb-EMDDc21PwWspn1x-xhKQCS6zLJYBcg0LMS1yya8ljqraHLMESLNVFAMGSC55vmGR1Eb0D_HU2l_ZYJK7CP3prIvORVw

Seaweed ginseng water supplemented with S'Rong Kombucha tea

55

Phan Thao Nguyen

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/wc0LRMGAZTbIWbhj7nC_9HeR-v14HgnNuEocyA2Zyl1fCV0gNlArNsdvuXT32sCSGyxfmHCr4ugAMdmQi_FTcw1CDI5TGtnJ_Mxqtp7XO0ii9tdIVjc9yctNGBZeiSRaXQk8EzaA9DPOIqJzzKKG27s

56

Cu Quoc Bao

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/B4735or5nvjmQJ-LSrjyFlRwaqN2WShS3NeDgfj3cIF89q6z0Iyt8Tr-2fi_qhNDqY7VEJOaqF8gTFfAXoxER_6iaOwfcdO8Z_QdEhiXeBaK8iXRHEUSF6oSB0QZLibxqugAq7mh71Xh1SZwYVZK5vQ

57

Pham Tu Linh

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/T6WXaUQTYjn8JarlXZEU1Benh7vmssjchOoeEDIA-IvRIAHkN-XgtePyODkd6naTbDDYTcRB931v1YpWfR1rcALVbE2xK89-vC5xhSHnTlZZCdioKQ1Ufxz3wymY6CdS5q0o0fvxsvT8IyIVVA1NIYo

Digestive support supplement with seaweed capsules

58

Nguyen Thi Thien Kim

Universtiy of Economics and Finance

https://lh7-us.googleusercontent.com/pPr382H4mP9fo68y3uf36sODZossBl0UEJzrufHi1bc65TcSqkuAAFMFoGJhBondGpDDFgY-qHV14iPH_sr0oJs0wZ9O4Gx2_u4KGkEJK4xKxxK2c4wK0YhabGHYwLZKpxCm3mlFeCW8-WEfEiQtHzE

59

Le Thi Tra My

Ho Chi Minh City University of Agriculture and Forestry

https://thuyphuongvet.io.vn/uploads/images/image-20240525210848-5.png

Instant tea from spirulina combined with pink guava and green tea

60

Nguyen Ngoc Lan Anh

Ho Chi Minh City University of Agriculture and Forestry

https://thuyphuongvet.io.vn/uploads/images/image-20240525210848-6.jpeg

61

Nguyen Thi Anh Ngoc

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/N6f6Stp1_hAUpno6ONnH2049O59wuOEuIfLFpYn2SELVGhrRMqLf-07ywocpr6YjBtkUKfB6oh3zciQVi-vdPTUny1VcFEgq6lzC6jkLYIEy0K9cwAgDenuD0agqF4uhx-EX-Jmlk5Ntx9AXbwIQ_4I

Pineapple Candy Coated with Spirulin

62

Nguyen Hung Trieu

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/5yT-DVs68D1WwBgVnItbi7T9_UFbixwj6yZNwRMs9rBMoSaJaFS64ra9oyLGJJTtP54yzI4sK5Rij3k8__GS0T0WOc645jGs9WA3qTY-J6JhCqAq5e691vFZAe1N9fa6E1yRqwHCuNhosNDqVVtdCmw

63

Do Thi Thuy Tien

Ho Chi Minh City University of Agriculture and Forestry

https://lh7-us.googleusercontent.com/n-CgdeW0tDAtxhB8gM3t-l7pZHNMaa9U0t6q6p5ZUSyMNxphnD3nDSLGExmLPrpc1lUks70Is0_6vLhzxvqhiaJ8_kfRksTOT1bAOcP8D4Kz16cqnG_uy0QFMPkrFn50qlPiPalHwaE6IbTO5M_kKJM